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Mother’s Day Brunch
Sunday, May 12, 2024
Seatings — 10:30 a.m. and 12:30 p.m.
Prix Fixe 55.00/person (excluding tax and gratuity)
Reservations are required and space is limited. Please call 540-308-7604 or email us today to make your reservation.
Starters
(For the Table)
Chocolate Croissant — Clotted Cream
Minted Fruit Salad — Pineapple, Cantaloupe, Honeydew, Red Grapes
Main
(Select One)
“Kites” Country Ham Benedict — Poached Local Eggs, House-made Buttered Biscuit, Hollandaise, Buttered Boiled Potatoes
Crab Cake Benedict — Poached Local Eggs, House-made Buttered Biscuit, Béarnaise, Buttered Boiled Potatoes
Avocado Toast — House-Made Bread, Poached Local Egg, Red Onion, Garden Salad
Vanilla-Honey French Toast — House-Made Bread, Applewood Smoked Thick-Cut Bacon, Roasted Asparagus, Maple Syrup
Herbed “Faroe Islands” Salmon — Roasted Asparagus, Lemon-Caper Butter, Buttered Boiled Potatoes
Dessert
(Select One)
Coconut-Banana Bread Pudding — Crème Anglais, Fruit Coulis
Strawberry Trifle — Fresh Strawberries, Vanilla Cake, Pastry Cream
Chocolate Mousse — Cocoa Nibs, Whipped Cream, Fresh Mint
Reservations are required and space is limited. Please call 540-308-7604 or email us today to make your reservation.
Mother’s Day Brunch to Go
À la Carte Menu
Vanilla-Honey French Toast Casserole, Toasted Almonds, Maple Syrup
Small (serves 2-3) — 10.00
Large (serves 4-6) — 17.00
Three-cheese Quiche — Local Eggs, Fontina, Cheddar, Monterey Jack
Ham and Cheese (serves 4-6) — 35.00
Spinach and Cheese (serves 4-6) — 30.00
Three-cheese Frittata — Local Eggs, Fontina, Cheddar, Monterey Jack
Ham and Cheese (serves 4-6) — 30.00
Spinach and Cheese (serves 4-6) — 25.00
Lobster and Shrimp Salad
Small (serves 2-3) — 9.75
Large (serves up to 8) — 38.00
Minted Fruit Salad — Pineapple, Cantaloupe, Honeydew, Red Grapes
Small (serves 2-3) — 7.50
Large (serves 4-6) — 22.00
Applewood Smoked Thick-Cut Bacon
2 Slices (cooked) — 3.50
“Papa Weaver’s” Breakfast Sausage
2 Patties (cooked) — 3.75
Buttered Boiled Potatoes
Small (serves 2-3) — 7.50
Large (serves 4-6) — 16.25
Buttermilk Biscuits
Dozen — 8.50
Each — 0.75
Chocolate Chip Brownies
Each — 6.25
Order Brunch to Go
Place your order by 6 p.m. on Thursday, May 9. Brunch comes hot and ready to serve. Pick up brunch on Mother’s Day. Choose your pick up time:
• Between 9 and 10 a.m.
• Between 11 a.m. and Noon
• Between 2 and 3 p.m.
To order, call 540.308.7604 or email info@provisionsmarkettable.com.