Menu
Dinner to Go
Week of November 24, 2024
Monday, Wednesday, Friday and Saturday, 5 – 6 p.m. (Order by 4 p.m.)
Dinners generously serve two and come with your choice of dessert. — 40.00
Place your order online or call 540-308-7604.
Monday
Za’atar Roasted Domestic Lamb Leg, Roasted Vegetables, Roasted Sweet Potatoes
Tuesday
Dinner Is Not Available
Wednesday
Beef Lasagna, Caesar Salad, House-made Garlic Bread
Thanksgiving Thursday
Dinner Is Not Available
Friday
Salisbury Steak in Onion Gravy, Mac and Cheese, Roasted Brussel Sprouts
Saturday
Beef Meatballs in Garlic and Parmesan Cream Sauce, Roasted Root Vegetables, Roasted Potatoes
Soups
White Bean Chicken Chili
Creamy Sweet Potato (V, GF, DF) with Parmesan (V, GF)
Cup / Bowl — 5.75 / 7.75
Soup and Salad — 11.25
20% Off Wine & Beer to Go
Menu subject to change. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
