Menu
Dinner to Go
Week of September 8, 2024
Monday – Wednesday, 5 – 6 p.m. (Order by 4 p.m.)
Dinners generously serve two and come with your choice of dessert. — 40.00
Place your order online or call 540-308-7604.
Monday
Pan Roasted Chicken with Spinach, Fresh Mozzarella and House-made Tomato Sauce, Jasmine Rice
Tuesday
Baked Mac and Cheese with Chorizo and Red Onions, House Salad
Wednesday
BBQ Slow Roasted “Foods for Thought” Beef Spareribs, Roasted Potatoes, Green Bean, Red Onion and Feta Salad
Thursday
Dinner Is Not Available
Friday
Dinner Is Not Available
Saturday
Dinner Is Not Available
Soups
Monday – Wednesday
Chicken, Two-bean and Vegetable (GF/DF)
Spiced Sweet Potato (V, GF, DF) with Parmesan (V, GF)
Thursday – Saturday
White Bean, Chicken and Chorizo (GF/DF)
Chilled Ginger and Carrot (V, GF, DF) with Parmesan (V, GF)
Cup / Bowl — 5.25 / 7.75
20% Off Wine & Beer to Go
Menu subject to change. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
